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Dining in Bendigo
Dining in Bendigo
Dining in Bendigo

Dining in Bendigo - Foodies Heaven!

There's a foodie revolution taking place throughout the Bendigo region, and you don't have to look far to find it. 

From paddock to plate and vineyard to glass, Bendigo’s award winning restaurants look forward to giving you a taste of what our region has to offer. From herbs to meats, fruits to cheeses, if it’s local, it’s on the menu. 

Discover renowned wines and craft beers that will challenge and excite your palette; and learn the stories behind our local chefs and providores.


Bendigo Community Farmers Market, every second Saturday of each month, 9am – 1pm at Sidney Myer Place.

Heathcote Region Farmers’ Market, every third Saturday of each month, 9am – 1pm at Barrack Park Reserve.


The Age Good Food Guide recommended:The Dispensary and Mr Beebes.

Chef’s Hat Recipient: Masons of Bendigo

Victorian Tourism Awards: The Woodhouse and Simply Tomatoes.

Golden Plates Awards: Rocks on RosalindMalayan Orchid, Bendigo Corner Store, National Hotel.

Dining in Bendigo - Foodies Heaven!
Dining in Bendigo - Foodies Heaven!


Discover our distinctive dining and shopping precincts with the Bendigo Dining and Shopping Guide.

Taste the region with a Food Fossicking Foodie Tour

Experience our growing café culture with local blends from one of our many brewhouses.

Pack a picnic with an abundance of local produce from Bendigo Wholefoods or Edwards Providore.

Indulge your sweet tooth with locally made gourmet gelato by the lake and the finest Belgian chocolates and bakeries in Bath Lane.

Tempt your taste buds with international cuisine. Thai, Spanish, Italian, Malayan, French, Chinese and American.

Sample local Bendigo craft beer in and around the city or try and make your own at True Brew.

Dine at one of our many revitalised heritage buildings, from tile factories and banks to award winning restaurants, cafes and pubs.

Spend the afternoon on a progressive dessert tour matched with beverages along View Street. 

Try your hand at making cocktails with a Masterclass at Rocks on Rosalind

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